Job Description

• Make it Magic: Guest experience is the number one focus for you and your team, you encourage pride and passion in all that they do.
• Keep it Fresh: You always look for opportunities to improve ways of working and help the business grow. 
• Be Sharp: You take pride in maintaining the highest possible standards within our restaurants. 
• Own it: You take ownership for the performance of your restaurant and coach your team to be able to contribute to its success. 
• Do it Together: You are a role model for the team, guiding and supporting individuals to be the best they can be. 

Required Knowledge, Skills, and Abilities

We'd love you to have had previous experience of working as a manager within a food lead business but most importantly have the drive and ambition to further develop your skills and career with us.